Discover the Authenticity of Corsica: An Immersion in the True Heart of the Island
While Corsica is often portrayed by its fine sandy beaches and turquoise waters, the island also offers unrivaled cultural immersion in its hinterland. Traditional villages, local artisans, lesser known hiking trails and local markets make up the living picture of an authentic, rich and welcoming Corsica.
Corsica Traditional Villages
Nestled on the sides of the mountains or spread out over the verdant plains, the traditional villages of Corsica offer an incursion into local history and culture. Villages like Pigna, Sant’Antonino and L’Île-Rousse, with their cobbled streets, their stone houses with tiled roofs and their historic churches, are living testimonies of a rich and vibrant past.
The Local Craftsmen of Corsica
Local craftsmen are the guardians of Corsican heritage and tradition. Whether through the creation of traditional jewelry, the manufacture of typical knives or the production of cheeses and charcuterie, they preserve ancestral techniques and offer unique products. The Route des Artisans is a great way to meet them and discover their know-how.
The Craft Markets of Corsica
The craft markets of Corsica are a tradition registered in the cultural heritage of the island. These markets are a real space for exchange where local craftsmen can present their work, sharing their passion for authenticity and Corsican know-how.
The craft markets are the ideal place to discover the richness of Corsican products. You’ll find stalls overflowing with local charcuterie. Prisuttu (dried ham), lonzu (dried pork tenderloin), coppa (pork loin), figatellu (pork liver sausage) or even salciccia (dried sausage) will offer you a gourmet foray into the art of Corsican charcuterie.
These markets are also an opportunity to discover the delicious Corsican cheeses, made from sheep’s or goat’s milk, such as brocciu, niolo or venachese. Sweet lovers will not be left out with specialties such as canistrelli, small scented biscuits, or fiadone, brocciu cake.
Corsican craftsmanship is not limited to gastronomy. While strolling through the stalls, you will discover real works of art. Local craftsmen stand out particularly in the field of cutlery. Corsican knives, known as “curnicciulu”, “vendetta” or even “pattada”, are very popular for their quality and unique design.
Corsican music also has its place in the markets with artisan luthiers who make traditional instruments such as the cetera, a kind of zither, or the pivana, a shepherd’s flute.
But these are just a few examples of what you can discover. The craft markets of Corsica are also the ideal place to buy essential oils, artisanal soaps, handmade jewellery, traditional clothing or even ceramics. These markets are a reflection of the Corsican soul, a place where time seems to have stood still, allowing traditions to continue. By visiting these markets, you will not only be able to take a piece of Corsica home with you, but also help support local crafts and island traditions.
The Local Markets of Corsica
For a total immersion, the visit of the local markets is essential. Places of conviviality and exchanges, they allow you to discover local products: seasonal fruits and vegetables, cheeses, charcuterie, honey and jams, not to mention Corsican wines and liqueurs. The markets of Ajaccio, Bastia, Calvi or Sartène are all places to explore.
In the heart of the city, the Ajaccio market is a must. Vibrating to the rhythm of lively discussions and laughter, it offers a concentration of colors and flavors. Here, local farmers and producers present their fresh products: sun-kissed fruits, seasonal vegetables, matured Corsican cheeses and tasty charcuterie. It is also the ideal place to discover local specialties such as brocciu, canistrelli or myrtle liqueur.
Located on the market square, the Bastia market is a real meeting place for gourmets. It reveals a variety of Corsican products: perfumed olive oils, maquis honeys, artisanal jams and of course, local wines.ir. The colorful stalls and the enticing scents make it a lively and typical place, where each producer willingly shares his passion and his know-how.
Ile Rousse Market
The Île-Rousse covered market, located under an 18th century hall, is a little gem. Fresh and local products are in the spotlight: seafood, Mediterranean fish, cheeses and meats. The stalls of almond cakes, fig jams or canistrelli testify to the richness of island gastronomy. The Île Rousse market is a real sensory journey to the heart of Corsica.
The Calvi market is a veritable festival of colors, scents and flavors. On the market square, at the foot of the citadel, local producers welcome you with a smile. Fruits and vegetables, honey, olive oil, homemade jams, cheeses and charcuterie are all produced locally. Be sure to taste the local wine while chatting with the winemakers. The Calvi market is a unique experience, which allows you to discover the richness of the Corsican terroir.
The Lesser Known Hiking Trails of Corsica
Beyond the famous GR20, Corsica is full of little-known hiking trails that will take you to the heart of unspoiled nature. Trails such as the Inzecca hike, the Douaniers path or the Mare a Mare Nord trail offer diversified landscapes, between forests, mountains and shores, on the fringes of the classic tourist circuits.
Discovering the Traditions of Corsica
Corsica is a land of traditions. Patron saint festivals, processions, fairs and carnivals punctuate the life of the villages throughout the year. These events offer moments of sharing, conviviality and discovery of local customs.
Discovering authentic Corsica means immersing yourself in a rich and lively culture, meeting its inhabitants, tasting its products and exploring its preserved landscapes. C’est cette Corse, loin des clichés touristiques, qui vous attend et qui vous accueille, pour un voyage inoubliable dans l’âme véritable de l’Île de Beauté.